I don’t know about you, but when life stresses me out – and it has been doing that a lot lately – I find the best way to unwind is by spending a little money on things that make me happy. Well, all right, I’ll come clean; I spent more than a little, but today’s retail therapy did wonders to me. Wonders I tell you. With the overwhelming amount of work at the office, my recent escapade of paranoia, and my still-persistent headaches, it was nice to go out and have fun… and celebrate my recent Freshly Pressed status (I may sound all casual about it now but I was squealing my head off when I found out!).
So yes, retail therapy! What is it without sweets? 😀 If you’re on a diet the following pictures may be bad for you. I should know. I’m on a diet. But I do not regret what I ate! No, every single dish was completely worth it. I took my sister with me and between the two of us we shared three desserts, the first being a delectable (and extremely rich) Nutella pie.
I can hear shrieks of “The world is coming to an end!” and “We’re doomed!”, and like you I understand the gravity of the situation and recognize its serious implications, but I assure you there’s no need to worry. This is not permanent, and I fully intend to resume my duties as a chocoholic and connoisseur of all things sweet in a couple of weeks’ time. I have done this before, albeit it being for 10 days, and everything turned out fine.
I have not been blackmailed or challenged or threatened at gunpoint; no, I have simply realised that my chocolate consumption – which has increased in the last couple of months due to all the stress at work – has caused me to gain a few undesirable pounds that I would really like to lose. Continue reading “I am quitting chocolate.”→
I love food. I’m the type to experiment with all kinds of meals and sweets, and people usually ask me for recommendations when we go out to eat. However, I don’t really have an absolute favourite dish. I like many things… shrimps, lasagna, mushroom steak, cookies, brownies… but if you asked me to name my favourite kind of food, I couldn’t tell you. Yes, yes, I do love chocolate, but even then I couldn’t tell you my favourite brand/kind. 😉
I did come close to asking for seconds yesterday though. This has been a particularly stressful week in which I even had to work overtime, so I decided to reward myself on Friday with some sweets. An exceptionally bad week requires an exceptionally good treat, so I didn’t hold back. Continue reading “A day of sweet, sweet indulgence.”→
I love bread as much as the next person, though I admit I don’t see why it should set the bar for all inventions from 1928 until now. There have been many great inventions since that year (such as mobile phones and the internet!), but to be fair to sliced bread, I’m going to stick to the food category. So let’s step back through time – there’s a nasty war between 1939 and 1945 that you might want to avoid – and see what other fantastic foods have been invented since sliced bread.
In 1940, the delicious candy known as Mike and Ike was first introduced. Now I don’t know about you, but I have yet to come across any jelly beans that taste better than this. They’re extremely chewy and full of flavour. I especially love the Berry Blast, Jolly Joes and Zours varieties, and it’s not uncommon for me to consume family packs in one sitting! Continue reading “The greatest thing since sliced bread.”→
“All you need is love. But a little chocolate now and then doesn’t hurt.”
– Charles M. Schulz.
This is going to sound bad on my permanent record as a chocoholic, but I actually had absolutely no idea September 13 is International Chocolate Day. In honour of this day, I thought I could maybe gush a little bit about chocolate and share some pictures! International Chocolate Day cannot go unnoticed!
I think this is the longest I’ve gone without updating this blog. It feels kinda weird. The truth is, work is keeping me so busy I barely have time to do anything else. I’m so tired I’ve gone delusional. This morning I was feeling incredibly dizzy so I sent a text to one of my coworkers telling her I won’t be coming in. Or I thought I did. Apparently, it was all in my head. I had imagined that I sent her the text, just as I had imagined that she had replied and told me to get better. It was a little bit embarrassing when they called to check on me and I insisted that I had notified them of my absence.
At random moments during work, I will suddenly have a craving for something, whether it’s potato soufflé, caramelised biscuits, Oreos covered with peanut butter and/or Nutella… or like today, tuna.
Yes, I was actually craving tinned tuna at work. Don’t look at me funny; tuna is a perfectly delicious and healthy food, and I like eating it either in a wrap (with mayonnaise, sweet corn and lettuce) or with pasta (my favourite recipe includes lots of steamed veggies and a dollop of mayonnaise mixed altogether – yum).
So I go to the grocery store and pick out a can of tuna, and I tell myself that’s all I’m going to buy, but then I cross some really dangerous territory.
This week was a bit of a hectic one, but there are always things that can make it better. Drawing inspiration from Rebecca Stibrany’s post, here’s a list of things that make me happy, in no particular order!
Even a person who’s barely familiar with me will know that chocolate is my absolute favourite thing in the world. If I’m having a stressful day, feeling upset or sick, lacking inspiration, bored, sleep-deprived, I can simply eat chocolate and feel instantly better.