Food · General · Writing

Fueling excitement with sugar.

My default modes during the last couple of week have ranged between excited, stressed, busy and just plain out frazzled. I’ve also gone through short bouts of total confusion, but those generally tend to come up after I’ve fallen victim to that evil, unproductive thing known as sleep.

Mostly, however, I have been excited. It bears repeating, but I am really excited that I will finally be able to reveal the video game I’ve been working on next week. So many things have happened already, and every time a character of mine transforms into lines and colours instead of mere images in my head, my excitement levels rise to dangerous levels. There’s also the fact that I am finally replacing my four-year-old laptop with a cool new laptop in the next few days. Continue reading “Fueling excitement with sugar.”

Food · Writing

Would you like coffee with your sugar?

The common impression is that the writers’ drink of choice is coffee, and that is probably true; surveys do show that writers/editors are among the top coffee consumers. I don’t know what that says about writers as a whole, haha… that we’re all sleep-deprived, perhaps? One Brian Andreas put it, “I don’t really like coffee, she said, but I don’t really like it when my head hits my desk when I fall asleep either.” 

I think I'd be the only one left standing in my work place if that should ever happen.
I think I’d be the only one left standing in my work place if that should ever happen.

I’m probably a minority here. I don’t hate coffee and do drink it occasionally… though mostly out of necessity and usually with TONNES of sugar. My writing drink of choice would be tea, iced tea or fruit juice… and even those I don’t drink often. I usually find drinks, especially hot drinks, distracting when I’m writing, because they force me take my hands away from the keyboard. There is some notion that writers rely on coffee (or alcohol) for inspiration, but I know some who drink neither and are incredibly creative.  Continue reading “Would you like coffee with your sugar?”